Weight and Body Positivity
This delicious and nutritious dip tastes amazing! It's so good that we recommend serving it in 4-ounce ramekins so that everyone gets the right serving size. It offers protein to keep our muscles strong and calcium for our bones and teeth. Dip away with pita chips or a colorful assortment of crunchy veggies. Enjoy!
4 cups water
1 (6-ounce) bag of fresh spinach
¼ cup fresh basil
1 (15-ounce) can of cannellini beans, unsalted
1 (14-ounce) can of artichoke hearts, unsalted (or frozen)
1 clove garlic, chopped
3 ounces low-fat cream cheese
⅛ teaspoon sea salt
⅛ teaspoon ground black pepper
½ cup plus 4 tablespoons low-fat, low-sodium mozzarella cheese, shredded
Before you begin: Wash your hands.
For a cold dip, simply combine beans, artichoke hearts, garlic, sea salt, pepper, spinach and basil.
Serving size: 4 ounces
Serves 10
Calories: 100; Total Fat: 3 Total Saturated Fat: 2; Cholesterol: 0mg; Carbohydrate: 10g; Protein: 6g; Sodium: 180mg; Vitamin A: 15%; Vitamin C: Vitamin C: 8%; Calcium: 10%: Iron: 10%.
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