Videos

Spicy Chili Turkey Pitas

Academy of Nutrition and Dietetics
Date Posted:
March 10, 2014

Like a taco, but tucked in a pita! As a meal for four that costs $10 or less, Spicy Chili Turkey Pockets hit the mark for a quick and easy family supper or for a hearty lunch on the weekend.

  • Multimedia

    Food Safety When Dining Outdoors

    Picnics, campouts and tailgates are a few of the great reasons to eat outdoors. Just follow these tips from Torey Armul, MS, RD, CSSD, LDN, to make sure your next cookout adventure doesn't come with a case of food poisoning. View Video

  • Multimedia

    Safely Pack Your Lunch

    A packed lunch can be a great way to eat healthfully when you're away from home. Whether you are packing your child's lunch for school or your own lunch for work, there are important food safety practices you must remember. Sonya Angelone, MS, RDN, CLT, provides tips on how to keep bacteria away while packing lunch. View Video

  • Multimedia

    Food Safety When Hosting a Party

    Hosting a party is a fun way to bring food, friends and family together. Whether you're hosting a sit-down dinner or buffet-style reception, it's important to serve food that is not only delicious but safe, too. Watch as Nancy Farrell, MS, RDN, offers tips to keep your party safe from food poisoning. View Video

  • Multimedia

    Jerk Chicken Kebabs Recipe Video

    Academy of Nutrition and Dietetics

    Ready to head outside and grill up nutritious Jerk Chicken Kebabs? Watch Angela Ginn make this hassle-free dish, featuring proper food preparation techniques so you can see how it’s done each step of the way.

    View the recipe here. 

    View Video

  • Multimedia

    How to Grill Safely Video

    Academy of Nutrition and Dietetics

    Love to grill? Registered dietitian nutritionist Jim White offers tips to grill safely and avoid common mistakes that might result in food poisoning. View Video

  • Multimedia

    Refrigerator Organization Video

    Academy of Nutrition and Dietetics

    Did you know that the way you organize your refrigerator can help food stay fresh longer? Registered dietitian Marjorie Nolan Cohn shares a few tips about refrigerator organization. View Video

  • Four Steps

    The Rules of Separation at the Grill

    Eleese Cunningham, RDN

    During grilling season, cross-contamination, a leading cause of food poisoning, tops the list of food safety concerns. When juices from raw meats or bacteria from unclean items touch cooked or read-to-eat foods, cross-contamination can occur, spreading harmful bacteria that can make you sick. View Video

  • Weight Loss

    What Is Obesity?

    Being obese is not just about what you weigh, it's about having too much fat in your body. Carrying too much body fat has harmful effects on your health. View Video

  • Exercise

    30-Minute Workouts for Any Schedule

    Heather Mangieri, MS, RDN, CSSD, LDN

    Who isn't in a time crunch these days? Even with the best intentions, it's easy to fall off the workout wagon after a hiccup in a weekly routine. Yet, the beneficial effects of exercise are undeniable and far outweigh any risk in most adults. View Video

  • Sports and Performance

    Protein and the Athlete — How Much Do You Need?

    Alexandra Caspero, MA, RD

    How much protein is really necessary for athletes? While protein is critical in building muscle mass, more is not necessarily better. Eating large amounts of lean protein will not equate with a toned body. View Video

  • Nutrition

    Eating to Boost Energy

    Tara Gidus, MS, RDN, LDN, CSSD

    Let's face it, we are are busy, stressed, need more physical activity and sometimes have poor eating habits — all contributing to low energy levels. One way to fix our energy deficit is how we eat. View Video

  • Four Steps

    Cooking Guide for High Altitudes

    Eleese Cunningham, RDN

    As elevation increases, the atmospheric pressure decreases, or becomes thinner. The atmosphere becomes drier and liquids evaporate more rapidly, resulting in the need for changes in cooking methods. High altitude is defined as an elevation of 3,000 feet or more above sea level. View Video

  • Wellness

    5 Top Foods for Eye Health

    Sharon Denny, MS, RDN

    Do your eyes have all the nutrients they need to help prevent cataracts, macular degeneration, glaucoma and other sight woes? View Video

  • Diseases and Conditions

    Kidney Disease: High- and Moderate-Potassium Foods

    Jill Kohn, MS, RDN, LDN

    If you have kidney disease, your doctor or RDN will let you know if you need to avoid foods high in potassium. The following list shows examples of foods that are high and moderate in potassium. View Video

  • Nutrition

    Processed Foods: What's OK, What to Avoid

    Jill Kohn, MS, RDN, LDN

    Processed food has a bad reputation as a diet saboteur, but processed food is more than boxed macaroni and cheese, potato chips and drive-thru hamburgers. Here's how to sort the nutritious from the not-so-nutritious. View Video

  • Wellness

    4 Types of Foods to Help Boost Your Memory

    Marisa Moore, MBA, RDN, LD

    The best menu for boosting memory and brain function encourages good blood flow to the brain — much like what you'd eat to nourish and protect your heart. Strengthen recall by adding these foods to your diet. View Video

  • Resources

    National Nutrition Month

    National Nutrition Month® is a nutrition education and information campaign created annually in March by the Academy of Nutrition and Dietetics. The campaign focuses attention on the importance of making informed food choices and developing sound eating and physical activity habits. View Video

  • Weight Loss

    4 Metabolism Myths and Facts

    Jill Kohn, MS, RDN, LDN

    Why can one person eat like a growing teenager and not gain a pound, while another person's every indulgence shows up on the scale? Chalk it up to individual differences in metabolism, muscle mass and physical activity. View Video

  • Safety Tips

    Is Raw Seafood Safe To Eat?

    Jackie Newgent, RDN, CDN

    People have been eating raw seafood from the beginning of time. But does that mean we should be doing so now? Get expert advice on consuming raw seafood. View Video

  • Weight Loss

    5 Tips to Kick Bad Eating Habits to the Curb

    Jill Kohn, MS, RDN, LDN

    Are you guilty of skipping breakfast, ordering takeout, getting jitters from coffee overload and counting potato chips as part of a viable diet plan? It's time to kick those habits to the curb and start eating right. View Video

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