Shop Farmers Markets

What's your biggest obstacle to healthy eating? Do you think fruit and vegetables are too expensive, or just don't like the way they taste? Your local farmers markets will overcome both complaints with one bite of a tomato.

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Farmers Market Berries

In a Nutshell

It's easy to lump nuts into one category, but what makes each nut special is its unique package of nutrients, taste, texture, origin and culinary uses. PLUS download the poster!

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Nut Poster

Sautéed Herbed Wild Mushrooms Recipe

Fresh from the market mushrooms — with their earthy, umami flavors and Central European tradition — add B vitamins, vitamin D, potassium and selenium to soups, stews and salads, yet few calories and essentially no sodium or fat.

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Sauteed Herbed Wild Mushrooms

Grow Your Own Food

Nothing compares to the taste of a tomato just picked from the vine or a cucumber from your own backyard. Use these steps to get you gardening and growing your own nutritious food.

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Grow Your Own Food

Eat Right and
Drink Responsibly

For some, a single drink may add enjoyment to a meal, but the key to potential health benefits has always been moderation. In honor of Alcohol Awareness Month, here are some tips to enjoy these beverages responsibly.

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Eat Right and Drink Responsibly

Spring into Eating Right

Learn how to lighten up spring celebrations with healthful produce, revised recipes and more.

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Cancer Control Month

April is Cancer Control Month, a time to focus on what you can do to reduce your cancer risk — and your diet is one important factor.

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Become a Preceptor

The profession needs more practitioners who are willing to train and serve as positive role models and preceptors to assure that all qualified students can complete their education.

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