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Professional Skills Review

Editor-in-Chief: Lauri Y. Wright, PhD, RD; past-chair Dietetic Educators of Practitioners (DEP) DPG

Developed by the Academy of Nutrition and Dietetics, the Professional Skills Review is designed to prepare you for your next step in dietetics practice. Users have access to a database of more than 650 in-depth questions covering the following topics: food science; nutrition; counseling, communication, education, and research; foodservice systems; and management. Links to references, Academy position papers, SOP/SOPP information, Academy Career Development Guide, and more are included.

Take a sample quiz »

Enhance your career by using Academy's new Professional Skills Review site to:

  • Review your strengths and weaknesses if you're transitioning from one area of practice to another.
  • Brush up on current research with the links to resources.
  • Earn Continuing Professional Education (CPE) credits for practicing RDs to be used for CDR certification or recertification portfolio.
  • Train new staff members in your practice or institution.
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Pricing: (90-Day access; access begins the day you purchase. Access is for a single person only, and is not to be shared.)
Full course: Member price $250, Non-member price $350
Individual segments: Member price $75, Non-member price $115

Employers! Contact Sandra Beil at for multiple-subscription discounts and more information on how to use Professional Skills Review in your organization.

Discount will be applied at checkout.

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