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Gluten-Free Basics (25-Pack)

This brochure explains the basics of following a gluten-free diet. It includes tips for grocery shopping, advice on reading food labels, a sample meal plan, and explains how to avoid cross-contamination in the kitchen. For anyone diagnosed with celiac disease or non-celiac gluten sensitivity, this brochure is a must-read.

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  • SKU: 7120

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