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The Academy Member Center

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The work of the association relies on the many contributions of members such as you. Volunteer leaders are the mainstay of any professional organization.

Nutrition Care Manual
Nutrition Care ManualSubscribe

The Academy's Nutrition Care Manual is a comprehensive online resource that covers all aspects of nutrition management. NCM’s user-friendly resources include:

  • Disease-specific nutrition assessment, diagnosis, intervention, monitoring and evaluation recommendations.
  • Printable client handouts in English and Spanish.
  • Formulary database.
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The Health Professional's Guide to Food Allergies and Intolerances (10% off during the month of January)

The Health Professional's Guide to Food Allergies and Intolerances (10% off during the month of January)

This comprehensive guide sheds light on the latest science behind food allergies and intolerances as well as practical suggestions for their management.

...from the publication: Eat Right Weekly - June 5

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Welcome to Foundation Board Members

The Academy Foundation welcomes new Foundation Board members for the 2013-2014 year.

  • Director-at-Large: Evelyn F. Crayton, EdD, RD, LD, Montgomery, Ala., an extension assistant director in the Alabama Cooperative Extension System and a professor in the College of Human Sciences’ department of nutrition and food science at Auburn University.
  • Financial Officer: Donna S. Martin, EdS, RD, LD, SNS, Waynesboro, Ga., director of the Burke County (Ga.) school nutrition program.
  • Director-at-Large: Jean H. Ragalie, RD, Rosemont, Ill., is president of the National Dairy Council.

The Foundation would like to thank three individuals for their dedication and exemplary service on the Foundation Board of Directors: Barbara J. Ivens, MS, RD, FADA; Dr. Glenna R. McCollum, MPH, RDN; and Mary K. Russell, MS, RD, LDN.

« Back To Eat Right Weekly - June 5