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The work of the association relies on the many contributions of members such as you. Volunteer leaders are the mainstay of any professional organization.

Nutrition Care Manual
Nutrition Care ManualSubscribe

The Academy's Nutrition Care Manual is a comprehensive online resource that covers all aspects of nutrition management. NCM’s user-friendly resources include:

  • Disease-specific nutrition assessment, diagnosis, intervention, monitoring and evaluation recommendations.
  • Printable client handouts in English and Spanish.
  • Formulary database.
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The Health Professional's Guide to Food Allergies and Intolerances (10% off during the month of January)

The Health Professional's Guide to Food Allergies and Intolerances (10% off during the month of January)

This comprehensive guide sheds light on the latest science behind food allergies and intolerances as well as practical suggestions for their management.

...from the publication: Eat Right Weekly - May 29

« Back To Eat Right Weekly - May 29

Webcast with Free CPE: New Data on Consumer Attitudes Toward Food and Health

New data from the International Food Information Council Foundation's 2012 Food & Health Survey, which highlights consumers' attitudes and behaviors toward eating healthy and exercising, will be released in a webcast on Thursday, June 7.

The webcast will be held at noon Central Time. Registered dietitian nutritionists and dietetic technicians, registered can earn 1.5 free CPEUs.

According to IDIC, the research underscores the importance of making the healthy choice the easy choice. The participants requested simple, actionable options that fit into their daily lives. Consumers also want clear calorie information and positive messages.

Learn more about consumers' attitudes and behaviors regarding health.

« Back To Eat Right Weekly - May 29