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The work of the association relies on the many contributions of members such as you. Volunteer leaders are the mainstay of any professional organization.

Nutrition Care Manual
Nutrition Care ManualSubscribe

The Academy's Nutrition Care Manual is a comprehensive online resource that covers all aspects of nutrition management. NCM’s user-friendly resources include:

  • Disease-specific nutrition assessment, diagnosis, intervention, monitoring and evaluation recommendations.
  • Printable client handouts in English and Spanish.
  • Formulary database.
Featured Product

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Academy of Nutrition and Dietetics Pocket Guide to Children with Special Health Care and Nutritional Needs (10% off during the month of April)

Academy of Nutrition and Dietetics Pocket Guide to Children with Special Health Care and Nutritional Needs (10% off during the month of April)

This quick reference includes updated information for health care professionals who monitor the nutrition care of children with special health care needs, including Down syndrome, autism, cerebral palsy and other conditions.

...from the publication: Eat Right Weekly - May 22

« Back To Eat Right Weekly - May 22


Free Webinar on Access to Healthy Foods at Food Banks

In a new, free webinar on May 28, members can learn about the obstacles food banks face in distributing healthy foods for families; see examples of improvements food banks are making across the country; and learn specific ways you can help support healthy foods in food banks.

The webinar, "Point A to Point B: Improving Access to Healthy Foods in Food Banks," is one of a series offered by the Academy's Foundation and Kids Eat Right campaign as part of the Future of Food project. It is planned with Feeding America through an educational grant from the National Dairy Council.

The webinar will be from 1 p.m. to 2 p.m. Central Time on May 28. Upon registration, you will receive a confirmation email with instructions for joining the meeting.

More information about the webinar and to view previous Future of Food webinar recordings.


« Back To Eat Right Weekly - May 22