JavaScript DHTML Drop Down Menu By Milonic

Welcome to the

The Academy Member Center

  • Normal Size Larger Size Largest SizeText Size
  • Print this Page
  • Email this Page
  • Bookmark this Page
Connect With the Academy

The work of the association relies on the many contributions of members such as you. Volunteer leaders are the mainstay of any professional organization.

Nutrition Care Manual
Nutrition Care ManualSubscribe

The Academy's Nutrition Care Manual is a comprehensive online resource that covers all aspects of nutrition management. NCM’s user-friendly resources include:

  • Disease-specific nutrition assessment, diagnosis, intervention, monitoring and evaluation recommendations.
  • Printable client handouts in English and Spanish.
  • Formulary database.
Featured Product

Special Feature

More Info
The Nutrition Care Process in Pediatric Practice (10% off during the month of October)

The Nutrition Care Process in Pediatric Practice (10% off during the month of October)

This easy-to use guide shows how to incorporate standardized language—the International Dietetics & Nutrition Terminology (IDNT)—into everyday pediatric practice.

...from the publication: Eat Right Weekly - September 14

« Back To Eat Right Weekly - September 14


Affiliates Encouraged to Consider Efficiency and Quality When Meeting with State Officials

Medicaid costs are expected to double by the end of the decade, forcing most states to take measures to cut costs, including greater use of managed care, changes in the way doctors and hospitals are paid and limits on drugs and services.

Some states are taking a broad approach to improving health care while ensuring cost control. Kansas, Maryland, Ohio, South Dakota, Vermont and Washington are revamping the way they administer health care policy, according to a new report from the National Governors Association, "Redesigning State Government."

While there will be cuts to many services, ADA members have the opportunity to advocate for nutrition services as a mechanism to increase efficiency and quality care—two key areas identified by the NGA report.


« Back To Eat Right Weekly - September 14