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The work of the association relies on the many contributions of members such as you. Volunteer leaders are the mainstay of any professional organization.

Nutrition Care Manual
Nutrition Care ManualSubscribe

The Academy's Nutrition Care Manual is a comprehensive online resource that covers all aspects of nutrition management. NCM’s user-friendly resources include:

  • Disease-specific nutrition assessment, diagnosis, intervention, monitoring and evaluation recommendations.
  • Printable client handouts in English and Spanish.
  • Formulary database.
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The Nutrition Care Process in Pediatric Practice (10% off during the month of October)

The Nutrition Care Process in Pediatric Practice (10% off during the month of October)

This easy-to use guide shows how to incorporate standardized language—the International Dietetics & Nutrition Terminology (IDNT)—into everyday pediatric practice.

...from the publication: Eat Right Weekly - June 22

« Back To Eat Right Weekly - June 22


Agriculture Appropriations Bill Passes the House

The House of Representatives narrowly passed the Agriculture Appropriations Bill for Fiscal Year 2012 by a 217-203 vote. A number of amendments that would have cut funding for nutrition related programs were turned down with bipartisan support.

The Women, Infants and Children nutrition program was cut by $600 million, but was saved from any further reductions. The House also rejected amendments that would have cut the Food for Peace program and the Dole-McGovern International Food for Education and Child Nutrition program. Language to prohibit the implementation of the new school meal nutrition guidelines was also removed from the final bill.

ADA worked with key stakeholders to see that a fair bill was passed that minimizes impact on proven nutrition services. In particular, ADA recognizes the support of House members, including Rosa DeLauro (D-Conn.), Jim McGovern (D.-Mass.), Betty McCollum (D.-Minn.), Sheila Jackson Lee (D.-Texas), Gwen Moore (D.-Wis.) and Ron Kind (D.-Wis.). The legislation preserved subsidy payments to farmers, which would have decreased the maximum adjusted income level to $250,000. Under the 2008 Farm Bill, farmers with more than $500,000 in adjusted gross income from off-farm sources are not eligible for subsidy payments.


« Back To Eat Right Weekly - June 22