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The work of the association relies on the many contributions of members such as you. Volunteer leaders are the mainstay of any professional organization.

Nutrition Care Manual
Nutrition Care ManualSubscribe

The Academy's Nutrition Care Manual is a comprehensive online resource that covers all aspects of nutrition management. NCM’s user-friendly resources include:

  • Disease-specific nutrition assessment, diagnosis, intervention, monitoring and evaluation recommendations.
  • Printable client handouts in English and Spanish.
  • Formulary database.
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The Nutrition Care Process in Pediatric Practice (10% off during the month of October)

The Nutrition Care Process in Pediatric Practice (10% off during the month of October)

This easy-to use guide shows how to incorporate standardized language—the International Dietetics & Nutrition Terminology (IDNT)—into everyday pediatric practice.

...from the publication: Eat Right Weekly - May 25

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ADA Honors and Remembers Service of Its Members

Registered dietitians and dietetic technicians, registered who serve our country in the military hold a special place in the American Dietetic Association and in the nutritional health of Americans. Especially on Memorial Day, ADA honors and remembers military dietitians. ADA and all its members are eternally grateful for their service.

ADA's origins are in wartime: The Association was founded by a visionary group of women in 1917 to consider how the nation's dietitians could help the U.S. government's food conservation program and assist in improving the public's health and nutrition during World War I. Dietitians became part of the U.S. Army under a 1947 law, and their service to each of the U.S. Armed Forces continues to this day.

Along with ADA and the dietetics profession themselves, the practice areas of military dietitians has greatly expanded, while their commitment to helping people eat well and live healthy lives has never changed.


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