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The work of the association relies on the many contributions of members such as you. Volunteer leaders are the mainstay of any professional organization.

Nutrition Care Manual
Nutrition Care ManualSubscribe

The Academy's Nutrition Care Manual is a comprehensive online resource that covers all aspects of nutrition management. NCM’s user-friendly resources include:

  • Disease-specific nutrition assessment, diagnosis, intervention, monitoring and evaluation recommendations.
  • Printable client handouts in English and Spanish.
  • Formulary database.
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...from the publication: Eat Right Weekly - April 20

« Back To Eat Right Weekly - April 20

Speakers at Institute of Food Technologists' Annual Meeting

Jessie Pavlinac, MS, RD, CSR, LD, ADA's 2010-2011 president, will be among the registered dietitians speaking at the Institute of Food Technologists' 2011 Annual Meeting & Food Expo June 11 to 14 in New Orleans.

At the IFT meeting, Ms. Pavlinac will give a presentation on "Delivering the Dietary Guidelines Message in a Variety of Practice Environments," offering ideas for how registered dietitians can partner with food scientists and nutrition communicators to increase consumer understanding of the Dietary Guidelines for Americans in all aspects of modern food production, food preparation and food distribution systems.

« Back To Eat Right Weekly - April 20