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The Clinical Guide to Oncology Nutrition, 2nd Edition |
Oncology Nutrition Dietetic Practice Group; Laura Elliott, MPH, RD; Laura L. Molseed, MS, RD; Paula Davis McCallum, MS, RD; with Barbara Grant, MS, RD
Representing the most current oncology nutrition research, this new edition is the clinician's guide to understanding the nutritional needs and risks of cancer patients and to anticipating and responding with appropriate nutrition care. This guide explores the fundamentals — from nutrition screening to therapy protocols to pharmacological management — with new chapters devoted to ACS survivor guidelines, reimbursement guidelines and outcomes research.
Table of Contents
Foreword
Preface
Contributors
Reviewers
Section 1: Cancer Overview
Chapter 1: Adult Oncology
Chapter 2: Pediatric Oncology
Chapter 3: Changes in Carbohydrate, Lipid and Protein Metabolism in Cancer
Chapter 4: Diet, Cancer Risk and Cancer Prevention
Section 2: Medical Nutrition Therapy in Oncology
Chapter 5: The Nutrition Care Process and Medical Nutrition Therapy
Chapter 6: Nutrition Screening and Assessment in Oncology
Chapter 7: Energy, Macronutrient, Micronutrient and Fluid Requirements
Chapter 8: Nutritional Implications of Chemotherapy
Chapter 9: Nutritional Implications of Radiation Therapy
Chapter 10: Nutritional Implications of Surgical Oncology
Chapter 11: Medical Nutrition Therapy in Pediatric Oncology
Chapter 12: Medical Nutrition Therapy in Hematopoietic Cell Transplantation
Chapter 13: Enteral Nutrition Therapy in Adult Oncology
Chapter 14: Parenteral Nutrition Therapy in Adult Oncology
Chapter 15: Pharmacological Management of Nutrition Impact Symptoms Associated With Cancer
Chapter 16: Complementary and Alternative Medicine
Chapter 17: Medical Nutrition Therapy in Palliative Care
Chapter 18: Nutrition and the Cancer Survivor
Section 3: Clinical Nutrition Management in the Oncology Setting
Chapter 19: Reimbursement for Medical Nutrition Therapy
Chapter 20: Incorporating Research into Oncology Practice
Appendixes
Appendix A: Tips for Managing Nutrition Impact Symptoms
Appendix B: Resources
Index
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