Infant Feedings: Guidelines for Preparation of Formula and Breast Milk in Health Care Facilities
 

Infant Feedings: Guidelines for Preparation of Formula and Breastmilk in Health Care Facilities


This includes specific guidelines for the preparation, storage and bedside handling of infant formula, as well as expressed breastmilk in health care facilities. All hospitals with NICUs or pediatric units, nurses, dietitians, pharmacists or any staff responsible for infant feedings will find this an indispensable resource.

#3096  Softbound

100 pages, 2004
ISBN: 0-88091-309-6

Customers interested in this title may also be interested in:  Pediatric Manual of Clinical Dietetics, Second Edition .

Softbound

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