Each patient education workbook features a basic “Getting Started” survival guide, plus information on protein needs, phosphorus, potassium, fluids, calories, diabetes, vegetarian eating and a “Putting It All Together” renal diet pyramid.
National Renal Diet Client Education Guides
 

National Renal Diet Client Education Guide: A Healthy Food Guide for People with Kidney Disease, 2nd edition


Each patient education workbook features a basic “Getting Started” survival guide plus information on protein needs, phosphorus, potassium, fluids, calories, diabetes and vegetarian eating and a “Putting It All Together” renal diet pyramid.

#6114  Softbound

60 pages, 2002
ISBN: 0-88091-401-7


Non-member Price: $20.00 + shipping and handling
Member Price: $15.00 + shipping and handling


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