Helping Families Master the Gluten-free Diet for Kids with Celiac Disease

The American Dietetic Association is pleased to present another live, interactive teleseminar!

Event code: 13634

Tuesday, September 23, 2008
2:00 p.m. to 3:30 p.m. (Eastern)
1:00 p.m. to 2:30 p.m. (Central)
12:00 p.m. noon to 1:30 p.m. (Mountain)
11:00 a.m. to 12:30 p.m. (Pacific)

Do you work with clients/patients who are or have children with celiac disease? Do you have all the current resources to refer to these families? What are the diagnostic tests and protective factors? What are the latest trends in gluten-free foods and what nutrients are of most concern? Let the experts with pediatric celiac management answer these and more for you.

Learning Objectives:

  • Discuss the prevalence of celiac disease.
  • Identify classic and atypical symptoms of celiac disease.
  • Recognize ingredients that need to be eliminated on the gluten-free diet.
  • Identify resources available for clients following the gluten-free diet.
  • Respond to quality of life concerns for clients following the gluten-free diet.

Presenters:

  • Mary K Sharrett, MS, RD, CNSD, Nutrition Support Dietitian, Children’s Hospital, Columbus, Ohio
  • Julie Metos, MPH, RD, Program Director,  Coordinated Program in Nutrition, College of Health, University of Utah, Salt Lake City

Note: The views expressed by the speakers are their own and do not necessarily represent the views or any position of the ADA. Speakers are required to disclose personal and professional interests that could potentially affect their research and/or give the appearance of a conflict of interest.

CPE: Level: 2
Suggested Learning Need Codes: 4040, 4150, 5070, 5110, 5220, 6020 

Early Bird Registration Fees through Friday, September 12

  • ADA members — $109 per listening site
  • Nonmembers — $175 per listening site, plus $25 processing fee per individual for CPE certificate(s) post-event, if desired

Registration after Friday, September 12

  • ADA members — $134 per listening site
  • Nonmembers — $200 per listening site, plus $25 processing fee per individual for CPE certificate(s) post-event, if desired

Audio CD or Online audio with handout materials — Members: $45 with live event registration; $154 without registration. Nonmembers: $55 with live event registration; $230 without registration.

  • Mixed-mode CD — Listen to the Audio CD using any CD player and print out the handouts. (Ships 1 week post-event)
  • Online archive — Get 30-day access to view the slides and listen to the audio via the Web. (Available within two business days post-event)

Site Registration Fee includes:

  • One telephone connection
  • One set of handout materials containing content, resources and instructions for unlimited participant attendance
  • 2.0 hours of CPE pre-approved for all active ADA member listeners

Note: 2.0 hours of CPE for nonmember RDs and DTRs available at an additional $25 per person after the live event.

Four Easy Ways to Register:

  • Register online
  • Call KRM customer service at 800/775-7654
  • Mail — Print online registration form and mail to:

    KRM Information Services, Inc.
    PO Box 1187
    Eau Claire, WI 54702-1187

    Make check payable to KRM
    Do NOT mail registration payment directly to ADA. 
    An additional $10 processing fee will be applied for any misdirected registrations.
  • Fax — Print online registration form and fax with credit card into to KRM at 800/676-0734
  • Cancellations are non-refundable; please confirm your listening site prior to registration.

Sorry, purchase orders will not be accepted.
©American Dietetic Association 2008