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Barbara Eldridge, MS, RD and Kathryn Hamilton, MA, RD This reference is designed to help the nutrition professional work with those coping with eating symptoms associated with cancer, such as nausea, vomiting, diarrhea, dry mouth and constipation. The book portion provides thorough background information concerning treatment suggestions for each of the over 20 patient handout topics on the CD-ROM. Totaling 55 pages, the patient handouts provide recipes, bulleted how-to-cope information and recommended food lists. View Sample Pages (Fatigue Handout) Table of Contents Reviewers Acknowledgments Introduction Nutrition Notes for the Oncology Health Care Professional Advanced Cancer and Palliative Care Anorexia and Cachexia Bowel Complications Children with Cancer Commonly Used Complementary and Alternative Medicine Practices Constipation Diarrhea Dysphagia Esophagitis and Heartburn Fatigue Healthful Eating Suggestions During and After Cancer Treatment Hydration Status Mucositis/Stomatitis Nausea and Vomiting Neutropenia and Infection Risk Radiation Enteritis Steroid-Induced Hyperglycemia Taste and Smell Alterations Weight Management — Weight Loss and Weight Gain Xerostomia and Thick Saliva Appendixes Commonly Used Drug and Dietary Supplement Interactions Antineoplastic Drug Nutrient Interactions Possible Food/Drug Interactions Resulting from Use of Common Herbs by People with Cancer Common Nutrition Impact Symptoms of Cancer Treatment Surgery Chemotherapy Radiation Therapy Nutrition Publication Resources for Cancer Survivors and Their Caregivers Nutrition and Cancer Resources for Healthcare Professionals Internet Nutrition Resources for Cancer Survivors and Health Care Professionals Educational Handouts (on CD-ROM) Adopting a Plant-based Diet Changes in Taste and Smell Constipation Management Diarrhea Management Difficulty with Swallowing Dry Mouth or Thick Saliva Eating Tips for Children and Food Guide Pyramid for Children Evaluating Complementary and Alternative Therapies Fatigue Increasing Your Fluid Intake Managing Medication-Induced High Blood Sugars Managing Nausea and Vomiting Nutrition During and After Cancer Treatment and Food Guide Pyramid Nutrition Tips for Improving Well-Being Oral Care Poor Appetite Possible Bowel Obstruction Safe Food-Handling Guidelines Serving Sizes for Preschool Children Sore Mouth Sore or Irritated Throat Suggestions for Increasing Calories and Protein 40 pages, 2004 Softbound w/CD-ROM
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