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Compensation & Benefits Survey of the Dietetics Profession 2007 |
NEW!
Based on the third nationwide survey of dietetics professionals, this comprehensive report details the compensation for dozens of core dietitian and dietetic technician jobs, broken down by region, education, experience, supervisory experience, supervisory responsibility and much more. Of particular interest to practitioners will be the salary calculation worksheet, which offers the user an estimation of what professionals with similar characteristics and in similar situations earn, on average. This newly updated authoritative source of data on salaries, benefits and work settings is an asset to professionals employed in all major dietetics practice settings.
Non-member Price: $250.00 + shipping and handling
Member Price: $20.00 + shipping and handling
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Add to Cart | Choose Your Foods: Exchange Lists for Diabetes
NEW! This updated edition includes a wider variety of food and beverages and more culturally diverse choices. ID #: 310X08 Non-member price: $3.25 Member price: $2.49 |
Add to Cart | Pocket Guide for the International Dietetics and Nutrition Terminology Reference Manual: Standardized Language for the Nutrition Care Process
NEW! This pocket guide includes selected information from the reference book and is intended to be a companion to the larger reference manual. 5-1/2" x 8-1/2" ID #: 4181 Non-member price: $50.00 Member price: $20.00 |
Add to Cart | International Dietetics and Nutrition Terminology Reference Manual: Standardized Language for the Nutrition Care Process
NEW! This reference book is a comprehensive guide for implementing the Nutrition Care Process using Standardized Language for Nutrition Diagnosis, Nutrition Intervention and Nutrition Monitoring & Evaluation. SPECIAL PRICING: Student: $15.00 ID #: 4173 Non-member price: $75.00 Member price: $30.00 |












