The Academy of Nutrition and Dietetics would like to recognize and thank our Corporate Sponsors for their generous support of the Academy events and programs. Click on a logo to be connected to a sponsor's website.
Academy Partners
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Abbott Nutrition is part of the global, broad-based health care company, Abbott. Abbott employs approximately 91,000 people and markets its products in more than 130 countries. For more than 85 years, Abbott Nutrition has been developing and marketing science-based nutritional products to support the growth, health and wellness of people of all ages. For more information visit www.abbottnutrition.com.
The Coca-Cola Company, the world’s largest beverage company, markets more than 400 brands in 200 countries, including sparkling and diet beverages, juices and juice drinks, waters, teas, coffees, energy and sports drinks. Our commitments to beverage innovation and sustainable growth include our Beverage Institute for Health & Wellness and global initiatives that improve lives in the communities we serve, conserve water, reduce energy use, and turn packaging waste into a reusable resource. Nutrition experts with our Beverage Institute lead our Company's clinical research programs and serve as a resource for health professionals and others interested in the science of beverages and their role in living well. To learn more about The Beverage Institute, visit www.thebeverageinstitute.org.
The Hershey Center for Health & Nutrition®, established in 2005, investigates the health benefits of cocoa, chocolate, nuts and other nutritious ingredients. The Center draws upon clinical research studies and scientific analysis to help guide product development for The Hershey Company and communicates these findings to health professionals. The Center also participates in a number of initiatives to promote the role of registered dietitians and to provide materials for consumer and patient education including a partnership with The Pennsylvania State University Dietetic Internship Program, the Moderation Nation campaign, and professional news and workshops on new clinical and applied research related to cocoa, chocolate and moderation.
National Dairy Council® (NDC) is the nutrition research, education and communications arm of Dairy Management Inc™. On behalf of US dairy farmers, NDC provides science-based nutrition information to, and in collaboration with, a variety of stakeholders committed to fostering a healthier society, including health professionals, dietitians, educators, school nutrition directors, academia, industry, consumers and media. Established in 1915, NDC is dedicated to educating the public on the health benefits of consuming milk and milk products throughout a person’s lifespan. For more information, visit www.nationaldairycouncil.org.
Premier Sponsors
General Mills is committed to nourishing lives through health and wellness. As the world's sixth largest food company, we market foods in more than 100 countries around the world, with annual net sales of $12.5 billion worldwide. The General Mills Bell Institute of Health and Nutrition and its staff of doctorate- and master-level scientists and registered dietitians reflect General Mills' ongoing commitment to nourishing lives. The role of the Bell Institute is to provide nutrition expertise and guidance to General Mills as well as serve as a resource for health professionals. Explore our health professional website for free science-based patient education materials and continuing education programs at www.bellinstitute.com.
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Kellogg Company was founded by W.K. Kellogg in 1906 with a focus on health and wellness that remains a cornerstone of the company’s mission today. Through our products, packaging, community efforts, sponsorships and nutrition education initiatives, we’re committed to helping consumers maintain a healthy diet and an active lifestyle. With 2009 sales of nearly $13 billion, Kellogg Company is the world’s leading producer of cereal and convenience foods. Kellogg products are manufactured in 18 countries and marketed in more than 180 countries around the world. For more information, visit the Kellogg Nutrition website at www.kelloggsnutrition.com.
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As a global leader in flavor with more than $3.5 billion in annual sales, McCormick herbs, spices and other flavorful products make it easy to enjoy tasty, memorable food experiences while meeting health and dietary goals. The McCormick Science Institute, founded in 2006, funds industry-leading, groundbreaking independent research at top universities and research facilities around the world to uncover the potential health benefits of culinary spices and herbs. From researching herbs and spices to developing salt-free, reduced-sodium and gluten-free products, McCormick continues to explore new ways to inspire healthy eating choices and save the world from boring food! Learn more at www.mccormickscienceinstitute.com
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PepsiCo is one of the world's largest food and beverage companies, with 2006 annual revenues of more than $35 billion. The company operates in nearly 200 countries, and employs more than 168,000 people worldwide. PepsiCo's commitment to sustainable growth, defined as Performance with Purpose, is focused on generating healthy financial returns while giving back to communities the company serves. This includes meeting consumer needs for a spectrum of convenient foods and beverages, replenishing the environment through water, energy and packaging initiatives, and supporting its employees through a diverse and inclusive environment that recruits and retains world-class talent. For more information, visit www.pepsico.com.
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SOYJOY® is an all-natural, nutrient-rich food delicately baked with whole soy and real fruit. Whole soybeans are an excellent source of high-quality protein, carbohydrates, healthy fats and a number of vitamins and minerals important to good health. SOYJOY is a tasty and convenient way to incorporate whole soy into a busy lifestyle. SOYJOY is moister, fruitier and comes in a variety of delicious flavors including new Blueberry and Banana. For more information about SOYJOY, visit www.soyjoy.com.
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Introducing Truvia® natural sweetener — the first great tasting, natural, zero-calorie sweetener born from the leaves of the stevia plant. Manufactured and marketed by Cargill, Truvia® natural sweetener is made with rebiana (at least 97% rebaudioside A) a fully-characterized component of the best tasting part of the stevia leaf. Cargill is the only company to have published the comprehensive results of the safety studies for rebiana and received official notification from the FDA in December 2008 further supporting the findings of the program. Truvia® natural sweetener is available as a tabletop product for purchase at grocery retailers across the United States and will appear in many foods and beverages. Learn more at www.truvia.com.
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Unilever, one of the world's largest consumer products companies, aims to add vitality to life by meeting everyday needs for nutrition, hygiene and personal care. Each day, around the world, consumers make 150 million decisions to purchase Unilever products. The company has a portfolio of brands that make people feel good, look good and get more out of life. Unilever in the United States employs approximately 15,000 people in 66 offices and manufacturing sites in 24 states and Puerto Rico — generating more than $9 billion in sales in 2005. For more information, visit www.unileverusa.com.
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