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The Agricultural Act of 2014 protects vital nutrition assistance programs. Learn more about the piece of legislation in this infographic.

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Celiac Disease Nutrition Guide, 3rd Edition (Single Copy)

Celiac Disease Nutrition Guide, 3rd Edition (Single Copy)

This easy to read “survival guide” outlines essential information for people diagnosed with Celiac disease.

Food Safety for High Risk Groups

Common Food-Drug Interactions

Drug-Food Interactions (70)

You’ve probably heard the warnings not to drink grapefruit juice with cholesterol medication. However, that isn't the only combination of food and drugs to avoid. Learn more about the five foods that most commonly interact with medications.

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Food Safety Tips for Older Adults

Older couple (thumb)As we age, our immune systems become weaker. We have less stomach acid to control bacteria and our kidneys. In addition to following good food safety habits, there are certain foods that older adults should not eat.

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Food Safety Risks for Pregnant Women and Newborns

Mother and infant (thumb)

Infections from foodborne illness can be difficult to treat and can recur in pregnant women, their unborn children, newborns and infants.

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Flu or Food Poisoning?

Food Poisoning vs. Flu (sm)

Was it something you ate or a sign of the flu? Sometimes it's not always easy to tell the difference between foodborne illness and influenza, especially since both show similar symptoms.

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