Winter
Properly store your holiday treats so no one gets sick from eating leftovers when your holiday feast ends.
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Use this quick reference temperature chart to ensure your holiday dishes are safe and delicious.
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Don't forget to pack some snacks and light meals for your holiday travels. And remember to choose easy-to-transport, shelf-stable foods to keep foodborne illness at bay.
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Each January, millions of Americans make resolutions to eat more healthfully and lose weight, but many lose steam along the way. If you have trouble keeping your resolutions or meeting your goals, make 2013 the year you create a solid plan that sets you up for success!
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Dedicate yourself to a healthy lifestyle in 2013 with these food, nutrition and exercise tips. Eat breakfast, drink water, get moving and find your healthiest self in 2013!
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As Santa Claus makes his yearly trek around the world, children everywhere will leave treats for the big guy to fuel him on his ride. But don't forget Santa needs nutrition too.
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Enjoying food with family and friends is one of the highlights of the holiday season and frequently everyone wants to join in to help, but too many cooks in the kitchen can result in an increased risk of foodborne illness. Here are 10 tips to avoid common kitchen blunders.
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