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Celiac Nutrition Guide, 3rd Edition (Single Copy)

Celiac Nutrition Guide, 3rd Edition (Single Copy)

This easy to read “survival guide” outlines essential information for people diagnosed with Celiac disease.

Tip of the Day

Reduce Your Risk of Cancer Today

Each year, 7.6 million people worldwide die from cancer. Research suggests that one-third of all cancer deaths can be avoided through prevention, and another third through early detection and treatment. April is Cancer Control Month, a time to focus on what you can do to reduce your cancer risk.

Some risk factors you can control are: use of tobacco; your weight; physical activity level; what foods you eat; and exposure to sunlight.

Taking small steps may be enough to significantly reduce your cancer risk. Consult a registered dietitian in your area and visit the Cancers page for more information on diet and cancer prevention.

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