Home > Public > Nutrition Q & A

Your Food and Nutrition Source

It's About Eating Right

In This Section

Latest Infographic

The governing structure of the Academy of Nutrition and Dietetics includes 19 members of the Board of Directors and 105 delegates.

Academy of Nutrition and Dietetics Governing Structure (Thumb)

View all infographics

Popular Diet Reviews

More Diet Reviews »
Calculate your BMI
Featured Product

Special Feature

More Info
Celiac Disease Nutrition Guide, 3rd Edition (Single Copy)

Celiac Disease Nutrition Guide, 3rd Edition (Single Copy)

This easy to read “survival guide” outlines essential information for people diagnosed with Celiac disease.

Nutrition Q & A

What Are Legumes?

Legumes come from plants whose seed pods split on two sides when they're ripe. Beans, lentils, soybeans and peas are all legumes. Legumes are high in protein, iron, fiber and other vitamins and minerals and phytonutrients. In the MyPlate food guide, legumes can be counted in the Protein Foods Group or the Vegetable Group—but not both at the same time. Add legumes to soups, stews and casseroles or toss some in salads.

Learn More About This Topic

MyPlate »