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Tip of the Day
It's National Barbecue Month, and across the country grills are heating up for backyard barbecues, making this the perfect time to remind grill masters to protect themselves and their guests from food poisoning by using a food thermometer.
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Latest Academy Food and Nutrition Information

May is National Celiac Disease Awareness Month, a great time to learn more about this autoimmune disease, and how it can be managed through healthy eating and nutrition.
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Enjoy a taste of the tropics at your own dining table! Learn the best and easiest way to cut up a fresh pineapple.
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Birds chirping, trees blooming and feet on the pavement all signal the arrival of spring. However, hitting the great outdoors for a 5K or fun run involves more than just lacing up your sneakers and programming the perfect playlist. These 5 simple steps will get you on your feet again the safe and healthy way.
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Once upon a time, the typical American pantry had a single canister of flour. Today, supermarkets stock myriad milled options — beyond traditional wheat flour — reflecting increased consumer demand for diversity in the baking aisle.
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Nothing compares to the taste of a tomato just picked from the vine or a cucumber from your own backyard. Gardening is a fun physical activity, provides you with great tasting produce and ultimately, saves you many trips to the store.
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Your health and your weight are connected. According to the Centers for Disease Control and Prevention, if your body mass index falls into the range of overweight or obese, you are at a higher risk for many diseases and conditions.
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Spring is in full swing. Flowers are blooming, trees are green and food markets are showcasing nature's fresh bounty of fruits and veggies. Great taste and nutrition means there's no reason not to load up your basket with an assortment of the season's best.
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Kids Eat Right
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Your source for scientifically-based health and nutrition information you can trust to help your child grow healthy.
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Disease Mgmt & Prevention
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Nutrition Games/Quizzes
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Make Nutrition Fun
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Calling all fun-loving kids and adults! Have fun while building your food and nutrition knowledge with our interactive games. Test your eat right knowledge with Nutrition Sudoku, Rate Your Plate and more!
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Additional Academy Information
About the AcademyThe Academy of Nutrition and Dietetics is the world’s largest organization of food and nutrition professionals. The Academy is committed to improving the nation’s health and advancing the profession of dietetics through research, education and advocacy. |
The Healthy Beef CookbookNational Cattleman's Beef Association and the Academy of Nutrition and Dietetics show today's health-conscious cooks exciting new ways to use lean beef in everything from quick and easy mid-week suppers to special-occasion meals. This full-color healthy cookbook features more than 130 delicious, nutritious recipes using one of 22 cuts of beef that meet government guidelines for lean labeling. |
Good Nutrition Reading ListThis online guide identifies and describes books, newsletters and websites that provide timely and scientifically-based nutrition information you can trust. |
March 2013: Eat Right, Your Way, Every DayNational Nutrition Month® is a nutrition education and information campaign created annually in March by the Academy of Nutrition and Dietetics. The campaign focuses attention on the importance of making informed food choices and developing sound eating and physical activity habits. Registered Dietitian Day, also celebrated in March, increases awareness of registered dietitians as the indispensable providers of food and nutrition services and recognizes RDs for their commitment to helping people enjoy healthy lives. Learn More » |
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The Journal of the Academy of Nutrition and Dietetics is the premier source for the practice and science of food, nutrition, and dietetics. The monthly, peer-reviewed journal presents original articles prepared by scholars and practitioners and is the most widely read professional publication in the field. The Journal focuses on advancing professional knowledge for dietetics practitioners and other health care professionals as well as others allied to the field, such as students and libraries. This focus encompasses a diverse range of research and practice issues such as: nutritional science, medical nutrition therapy, public health nutrition, food science and biotechnology, foodservice systems, leadership and management, and dietetics education. The Journal also offers Articles in Press in addition to continuing professional education, podcasts, topic collections, and other educational materials for dietetics practitioners and other health care professionals. Learn More » Members Login » |
Make plans to join us at the Academy of Nutrition and Dietetics' annual conference!  | Food & Nutrition Conference & Expo October 19-22, 2013 in Houston, TXGet the latest nutrition science information, learn about trends in foodservice and gain access to food and nutrition experts at the 2013 Food & Nutrition Conference & Expo. |
Learn more at www.eatright.org/FNCE » |